Meet our passionate team that brings the spirit of Greece to life at Zorba

An accomplished F&B professional with nearly three decades of experience across hospitality and media. Starting as a journalist reviewing Europe's top restaurants and hotels, she developed a deep understanding of service excellence. Transitioning into F&B management, she created successful restaurant concepts, led operations, and shaped brand identities. With expertise in food styling and art direction, she brings a creative eye to every project, combining passion, international experience, and a global perspective — fluent in Greek, English, and German.

Hailing proudly from Egypt, Michael brings a distinctive blend of warm Middle Eastern hospitality and authentic Greek philoxenia to Oman. With over eight years of experience in the food and beverage industry, he leads the restaurant team with dedication, professionalism, and a true passion for people, service, and exceptional dining experiences.

Driven by a genuine passion for hospitality, Michael takes pride in creating meaningful moments for every guest, ensuring that each one enjoys a true taste of Greek culture and cuisine. His extensive background in service and guest relations allows him to anticipate needs, deliver excellence, and make every visit to Zorba Restaurant an unforgettable experience.

Michael believes that great hospitality begins with a genuine smile and a sincere desire to make every guest feel at home.

Hailing proudly from South Africa, Juan brings a unique blend of warm African hospitality and authentic Greek philoxenia to Oman With over 6 years in the restaurant and service industry, Juan leads our team with passion, professionalism, and a genuine love for people and food.

Growing up in a culture that values community, family, and good food, Juan instantly connected with the heart of Greek dining—sharing meals, celebrating tradition, and making every guest feel at home. At Zorba restaurant , he oversees daily operations, staff training, guest relations, and ensures every dish and service moment reflects the true spirit of Greece

With over 12 years of rich culinary experience across India, Dubai, and Muscat, Chef Kamlesh brings authenticity, passion, and innovation to the kitchen at our Greek specialty restaurant in Oman. Born and trained in India, Chef Kamlesh began his culinary journey mastering traditional Indian flavors before expanding his expertise to international cuisines.

His professional path led him to the vibrant culinary scenes of Dubai and Muscat, where he developed a deep appreciation for Mediterranean and specifically Greek cuisine. Today, he blends classic Greek recipes with modern techniques, sourcing the freshest ingredients to deliver dishes that are both culturally authentic and creatively elevated.

Chef Kamlesh is known for his leadership in the kitchen, dedication to high standards, and commitment to guest satisfaction. His menu reflects a perfect harmony of tradition, creativity, and passion — bringing the true taste of Greece to Oman